San Sebastian Sunday: A Basque Bistronomy Supper Club

As British Summertime comes to an official end, we’ll squeeze in one last drop of sunshine.

Join us at Earl & Eve for an exclusive four-course culinary trip to Northern Spain. Bridging street food soul with refined dining, this pop-up celebrates the rich, slow-cooked comfort of San Sebastián's famous cider houses and pintxo bars.

Location: Earl & Eve, Claremont Crescent, Whitley Lodge, Whitley Bay

Price: £30.00 per head

Includes: Arrival Sangria + Amuse-Bouche + 3-Course Menu + Limited Edition Marcus Reed Postcard.

Doors Open: 7:00 PM (Single Seating)

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The Menu

Welcome Drink

• Signature House Sangria Choice of traditional Sangria de Tinto (ruby red wine, citrus, spiced brandy) or Sangria Blanca (crisp white wine, elderflower, peach).

Amuse-Bouche

• Chorizo a la Sidra Smoky Spanish chorizo slow-reduced in dry cider until caramelized, served on crusty sourdough.

• Piperrada Pintxoa  Slow-cooked Basque sweet peppers, tomatoes, onions, and Espelette chili on toasted sourdough [V]

Starter

• The Pintxo Duo Dressed North Sea white crab crostini with lemon emulsion and chives, paired with a classic Gilda skewer (Gordal olive, salted anchovy, pickled guindilla pepper)

• Pintxo de Hongos Wild Mushroom & Sherry Pate  Crostini paired with a Vegetarian Gilda skewer featuring sun-dried tomato [V]

Main Course

• Carrilleras de Buey a la Riojana 12-Hour Rioja-Braised Ox cheeks slow-cooked in a rich red wine and smoked paprika reduction, served over ultra-silky buttered pomme purée, finished with confit Basque red peppers and parsley oil.

• Pimientos del Piquillo Rellenos Stuffed Basque sweet wood roasted Piquillo peppers stuffed with a wild mushroom and butter bean ragout, served over buttered pomme purée with rich vegetarian Rioja gravy [v]

Dessert

• Tarta de Queso San Sebastián Basque Burnt Cheesecake, traditional crustless caramelized cheesecake served at room temperature with sweet Pedro Ximinez sherry soaked dark cherries. [v]

Important Guest & Booking Notes

• Dietary Requirements: Please specify in the checkout notes if anyone in your booking requires the Vegetarian Menu or has specific food allergies.
• Group Seating: If your party is purchasing tickets separately, please leave a note at checkout with the names of the guests you would like to be seated with so we can arrange the floor plan.
• Ticket Policy: Tickets are non-refundable within 7 days of the event, but may be transferred to a friend if you can no longer attend.